This savory tart really changes from classic quiches. Smoked haddock flavours are incredible but not too strong. Here with leeks and onions but you can choose to bake this with other vegetables.
Here is how to cook a perfect quiche Lorraine, a great classic of French home cooking, maybe the most famous French dish in the world. Very easy and quick to prepare and so tasty with a creamy filling and a crispy crust. The French prepare quiches all the time.
The great combination of lime’s acidity and honey’s sweetness works very well with grated carrots and sultanas salad. An easy recipe inspired by French chef Alain Passard.
An easy, quick to prepare and healthy mixed salad, often prepared by French families.
October. Fennel is about to disappear from the shelves of our favorite markets who respect seasons, and juicy oranges sneak up. It's the ideal moment to prepare this delicious fresh salad. It's light and full of vitamins.