Easy French recipes and information on gastronomy - My Parisian Kitchen

This week's menu

Roast Cherry Tomatoes and Goat Cheese Tartines

cake au thon, feta et tomate confite

Tuna Savory Loaf with Sun-dried Tomatoes and Feta

Sunday Roast chicken with herb compound butter

Roast chicken with herb butter

Tian provençal de légumes d'été

Summer Vegetables Provençal Tian

rhubarb and red fruit French clafoutis

Rhubarb and Red Fruit Clafoutis

Compotée de fraise au basilic

Stewed and Fresh Strawberry Compote with Basil

The latest recipes

Pâté de pâques berrichon à la viande et aux œufs durs

Pâté berrichon Easter Pate with Eggs

This regional dish from the French Berry region is a meat pie made with puff pastry filled with veal and pork meat and hard-boiled eggs.

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pink deviled egg flavord and dyed with beetroot

Pink Deviled Egg with Beetroot

Refreshing cucumber and smoked salmon rolls for appetizer

Cucumber and Smoked Salmon Rolls

Alsacian apple crisp for crumble french style

Alsacian Streusel Crisp

French mixed salads

arugura rocket, peach and feta salad with apple cider vinaigrette

Arugula Peach Salad with Apple Cider Vinaigrette

French frisée with bacon egg and croutons

Frisée with Bacon, Crouton and Egg

salade de tomates fraîches et tomates provençales

Provençal and Fresh Tomatoes Mixed Salad

poireaux vinaigrette un grand classique en entrée

Leeks in Vinaigrette – French Poireaux Vinaigrette